Varieties

  • 98% of Gamay - Reds & rosés

  • 2% of Chardonnay - Whites

Planted vines

17,000 ha

Average estate size

9.8 ha

Producers

  • 3,000 producers

  • 2,200 winemaking estates

  • 12 wine co-operatives

Density

6,000 to 10,000 vines /ha

Authorised yields

AOCs Crus - Beaujolais - Beaujolais-Villages

52 hl/ha

Annual average production

TOTAL

800,000 hl (110 million bottles)

BEAUJOLAIS

247,660 hl (32.9 million bottles)

BEAUJOLAIS-VILLAGES

184,348 hl (24.7 million bottles)

CRUS

366,992 hl (42.4 million bottles)

Sales

  • 169 brokers

  • 25% of the production sold directly

  • Export:

    • Over 40% of the volume

    • Over 110 countries